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๐—”๐˜‚๐˜๐—ต๐—ฒ๐—ป๐˜๐—ถ๐—ฐ ๐—ž๐—ผ๐—ฟ๐—ฒ๐—ฎ๐—ป ๐—ฃ๐—ฟ๐—ผ๐—ฑ๐˜‚๐—ฐ๐˜ (๐— ๐—ฎ๐—ฑ๐—ฒ ๐—ถ๐—ป ๐—ž๐—ผ๐—ฟ๐—ฒ๐—ฎ)
Instant Korean Tteokbokki in packet
๐—•๐—ฟ๐—ฎ๐—ป๐—ฑ: Young Poong

๐—ช๐—ฒ๐—ถ๐—ด๐—ต๐˜: 120g/packet

- Original
- Spicy
- Cheese
- Jjajang
- Golden Onion

1. Fill the pan with rice cake, sauce, and 100ml water.
2. As soon as boiling, turn down the heat and continue to cook until the sauce becomes thick.
Tip: According to your taste, but other ingredients in. 
        Suggestion: Fish cakes and hard-boiled egg.

Topokki (Yopokki) Instant Tteokbokki Rice Cake 120g

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