๐—”๐˜‚๐˜๐—ต๐—ฒ๐—ป๐˜๐—ถ๐—ฐ ๐—ž๐—ผ๐—ฟ๐—ฒ๐—ฎ๐—ป ๐—ฃ๐—ฟ๐—ผ๐—ฑ๐˜‚๐—ฐ๐˜ (๐— ๐—ฎ๐—ฑ๐—ฒ ๐—ถ๐—ป ๐—ž๐—ผ๐—ฟ๐—ฒ๐—ฎ)
Instant Korean Tteokbokki in packet
๐—•๐—ฟ๐—ฎ๐—ป๐—ฑ: Young Poong

๐—ช๐—ฒ๐—ถ๐—ด๐—ต๐˜: 120g/packet

๐—™๐—น๐—ฎ๐˜ƒ๐—ผ๐—ฟ๐˜€:
- Original
- Spicy
- Cheese
- Jjajang
- Golden Onion
 

๐—œ๐—ป๐˜€๐˜๐—ฟ๐˜‚๐—ฐ๐˜๐—ถ๐—ผ๐—ป๐˜€:
1. Fill the pan with rice cake, sauce, and 100ml water.
2. As soon as boiling, turn down the heat and continue to cook until the sauce becomes thick.
Tip: According to your taste, but other ingredients in. 
        Suggestion: Fish cakes and hard-boiled egg.

Topokki (Yopokki) Instant Tteokbokki Rice Cake 120g

RM9.50Price
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